2691 N. Illinois St
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The concept of "take-n-bake" pizza was invented by Papa Murphy's in 1981. But today, we focus on what has made Papa Murphy's the fifth largest pizza company in the United States and Zagat's #1 Rated Pizza Chain: our commitment to FRESH
I wish the staff would say "Hi" when I walked in.
It was lit
It was quick and easy. The online ordering was fast. My only suggestion would be to offer a picture of each pizza style. #ilovepapamurphys
I love love love your thin crust pizza. However this last visit was a little dissaponting. There was a new person making the pizza and I think the toppings were not placed correctly ( I had a half pepperoni and half papa's favorite). There seemed to be too much in one area and did not cook at the normal cook time properly. That will not keep me from visiting your store, as I said, I love your pizzas, the flavors are great. New people have to learn somehow, so don't fault the employee.
I think if you spend $10. 00 or more, you should be able to get a lousy stamp on your card. I buy all the time!
Everything was great! I'll be back again. The pizza was fantastic
We walked in about 10 mins before closing. We weren't rushed nor did our food look like it had been thrown together. The staff was friendly..
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I was again pleasantly surprised how quick and accurate our order was. Great pizza and staff.
We love the XLNY pizza. Please keep it on the menu!
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