65 Fair Lane, Placerville, CA 95667
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The concept of "take-n-bake" pizza was invented by Papa Murphy's in 1981. But today, we focus on what has made Papa Murphy's the fifth largest pizza company in the United States and Zagat's #1 Rated Pizza Chain: our commitment to FRESH
The staff is helpful on the phone when I call in and everything is ready to go when I show up
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Probably opposite from what others suggest - BUT, I'd personally like less cheese and more tomato sauce on my pizza. BTW - I prefer the thin-crust "Delite" style and I'm wondering why less dough (i.e., less pizza) costs more?? If not less, it should at least be the same price!
It always quick, even the newer staff knew how to handle customers very well. The only way I knew that I had a newer staff was the fact I brought in a coupon and they asked someone over. Even then, it was very quick! I always recommend, fresher is always the best in a pizza
We have been very pleased with papa murphys pizza . Always taste good. Good price. We go quite often.
I always have unusual orders and the staff is very nice about making my crazy pizza!
I am very happy with my experience at the Placerville Papa Murphy's. I will definitely return to this store to purchase my pizza.
Love all the options in the menu.... especially found of you thin crust series. Would love to see you try a whole grain dough.
People were very helpful. Said what the specials were. My call in order was ready on arrival.
The last experince at papa murphy's was great the food was delicious and the store was vlean and the employees were very nice
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